by Colleen Kelly | Apr 6, 2023
A rich, exotic Riesling with an electric, spicy tingle from the iron-infused red soil of the hyper-steep “spice garden” vineyard. The insanely steep, red-soil Ürziger Würzgarten vineyard produces wines of a completely unique nature in the Mosel valley. The wines...
by Colleen Kelly | Apr 6, 2023
A bracing and forceful Riesling from fully ripe grapes grown in the iron-rich, red slate soil of the “little staircase” vineyard. This vineyard is so steep that, long ago, stone steps (“Treppchen”) were built into the hillside to help workers reach the vines. The...
by Colleen Kelly | Apr 6, 2023
The famous “sundial” vineyard, in the village of Wehlen, produces the quintessential Mosel Riesling Kabinett: elegant and refined, with a racy texture and endless charm. This precipitously steep and rocky vineyard yields some of the most elegant and sophisticated...
by Colleen Kelly | Apr 6, 2023
The insanely steep, red-soil Ürziger Würzgarten vineyard produces wines of a completely unique nature in the Mosel valley. The wines show the typically juicy and exotic fruit of the Grosse Lage (grand cru) “spice garden” vineyard, with a rich mouth feel, a spicy acid...
by Colleen Kelly | Apr 5, 2023
The Erdener Treppchen vineyard is so steep that, long ago, stone steps were built into the hillside to help workers reach the vines. The iron-infused, red slate soil produces wines that are muscular and complex, with an intense mineral finish. The early harvested...
