A vibrant and refreshing white wine that embodies the rich heritage of Burgundy's terroir.
Sourced from diverse, limestone-rich vineyards throughout Burgundy, our Aligoté is fermented with natural yeasts in large, 1,000-liter foudres. It then matures in barrel, on the full lees, to bring depth, flesh and structure to the wine. Bright, with a pale golden hue, this wine shows an expressive aromatic profile of delicate white flowers, like jasmine, alongside notes of yellow fruits, nectarine, and citrus zest. On the palate, it is crisp and vibrant, with a distinct minerality that adds depth and complexity. The finish is lively and invigorating, leaving a lasting impression of freshness. Versatile and food-friendly, this wine is best served lightly chilled.
