With the 2015 vintage, J. Christopher Wines is introducing two new labels: Volcanique and Basalte. These elemental cuvées replace the Willamette Valley Pinot Noir, which has been deconstructed into two AVA-specific wines in order to deliver a more focused wine for the same value.
Robert Parker Wine Advocate's Stephan Reinhardt has given the 2016 Robert Weil vintage excellent reviews, with all but one (at 89 points) above 90 points. See the reviews in our blog post or at RobertParker.com.
Named for the ancient Celtic god of the sun, Nicolas Potel's Bellenos (pronounced buh-len-os) wines are the ideal introduction to Burgundy. Bright, charming, affordably priced and ready to drink, they are the delicious “yes” that answers the eternal question: “Can’t we drink Burgundy every day?”
Congratulations to our portfolio producers who won top honors on so many lists for 2017!
See the wins for Wine & Spirits Top 100 Wineries, Wine Spectator Top 100 Wines, Wine Enthusiast Top 100 Best Buys, Wine Enthusiast Top 100 Cellar Selections, Stuart Pigott's JamesSuckling.com Top 100, and Vinepair's 50 Best Wines of 2017.